Blog

Orecchiette from Pugia

20 Jan RECIPE – ORECCHIETTE E PISELLI

One of the advantages of having our office at home is that Luca sometimes whips up a delicious lunch using what we have in the cupboard or fridge. Today it was frozen peas and some lovely orecchiette! 1 x onion - finely chopped 1 x clove...

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Italian life on the piazza

07 Jan SPRING IS THE TIME TO VISIT ITALY

Springtime is a great time to visit la bella Italia – and here are five good reasons why. Fewer tourists and temperate weather With around 46 million people visiting Italy each year (it’s the fifth most visited country in the world), the timing of your visit can...

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